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Sweet Chilli Rump Steak Kebabs £13.50
Each pack contains 6 tender cubed rump steak kebabs coated in our speciality sweet chilli sauce.
Rump Steaks
Price range: £8.50 through £14.18
Rib Eye Steaks
Price range: £17.25 through £25.88
Sirloin Steaks
Price range: £17.25 through £25.88
Pack sizes available: 2x 8oz / 2x 10oz / 2x 12oz
All our sirloins are hung on the bone for a minimum of 21 days to ensure maximum tenderness and flavour.
Without question the most popular steak sold in the shop.
Description
Pack sizes available: 2x 8oz / 2x 10oz / 2x 12oz
All our sirloins are hung on the bone for a minimum of 21 days to ensure maximum tenderness and flavour.
Without question the most popular steak sold in the shop.
Additional information
| Sirloin Steak Weights |
2x 8oz ,2x 10oz ,2x 12oz |
|---|
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Shipping & Delivery
Local Delivery
WE ARE CURRENTLY ONLY DOING HOME DELIVERIES ON A THURSDAY WITHIN A 10 MILE RADIUS OF THE SHOP
PLEASE GIVE US A MINIMUM OF 48 HOURS TO ENSURE WE HAVE ALL YOUR PRODUCTS.
Shop pickup
We are currently offering a shop pickup service on:
Monday 12:30pm - 5:00pm
Wednesday 12:30pm - 5:00pm
Friday 8:00am - 5:00pm
Saturday 8:00am - 12:30pm
After selecting your meats, you will be prompted at the checkout to select a pickup day.
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Fajita Recipe Seasoning
Every day is Fajita day in our books! Create a tantalising Mexican feast with our Fajita seasoning - Simply sprinkle it over your meat and vegetables and let the flavours come to life and follow the shopping list and recipe instructions inside the packet, then you’re all set. Whether you're a seasoned chef or just looking for an easy way to spice up your meals, our Fajita Recipe Seasoning is the perfect choice. Experience the authentic taste of fajitas in the comfort of your own home!
T-Bone Steaks
Pack sizes available: 2x 20oz / 2x 24oz
These monster steaks are a real treat. Containing a piece of fillet steak and a piece of sirloin that is matured and sliced on the bone.
As there are two cuts of meat with different cooking properties we recommend placing the fillet to the outside of the grill pan to ensure no overcooking.
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