joint
Belly Pork Joint
Joint sizes available: 1kg/2kg/3kg
Our mouth watering belly pork joints are scored and selected to give you that perfect ratio of fat, lean meat and crackling.
Boneless Rolled Rib of Beef
Pack sizes available: 1kg/1.5kg/2kg/3kg
Hung on the bone for 21 days. Boned and rolled our ribs make for a real tasty treat.
Remember to leave your joint to stand for 20 minutes after cooking.
Gammon Joint
Pack sizes available: 1kg/1.5kg/2kg/2.5kg/3kg/4kg/5kg/6kg
Our mild cured Yorkshire ham is a real treat. There is no need to soak the ham in water as this will wash off all the flavour and may make the product bland. We recommend roasting the joint in the oven.
Cajun Crumb Pork Loin Joint
Joint size available: 1kg/2kg
A firm Sunday family favourite. The Cajun spice adds extra flavour and crunch.
Pork Leg Joint
Joint sizes available: 1kg/2kg
Boneless leg of pork makes for a great roast, juicy and easy to carve.
Pork Loin Joint With Crackling
Joint sizes available: 1kg/2kg/3kg
Tenderness combined with crackling, this joint has the perfect flavour, a firm Sunday family favourite.
Roasting Rump Joint
Pack sizes available: 1kg / 1.5kg/ 2kg / 2.5kg / 3kg
Topsides and the silverside high pieces are our choices for beef joints.
We recommend leaving the meat to rest for 20 minutes before carving.
This ensures the meat has set up and will make carving easier.
Rolled Sirloin
Pack sizes available: 1kg / 1.5kg/ 2kg / 3kg
A real treat on your dinner table. Enjoy a mouth watering feast.
Shoulder Roast
Joint sizes available: 1kg / 2kg / 3kg
Boneless leg of pork makes for a great roast, juicy and easy to carve.