Jalfrezi
Jalfrezi Curry Sauce
Jalfrezi
Jalfrezi or Jal Farajee, or Jal Frezi, or Jalfri.
Meaning: Bengali: Jal or Jhal means ‘pungently spicy’ and frezi, ‘stir-fry’.
Madhuban Jalfrezi Curry Sauce is unique because it has a super restaurant-style curry gravy made ultra-tasty with chopped onion, garlic, ginger, tomato, green capsicum, fresh coriander, and chili.
Select options
This product has multiple variants. The options may be chosen on the product page